Mooncake is a traditional Chinese pastry that is usually enjoyed during the Mid-Autumn Festival. The taste and taste of mooncakes in different regions vary
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Mooncake making in the north is relatively simple and has a dry taste, but has a strong taste. For example, Beijing-style mooncakes, Zilaihong mooncakes, and Boshan mooncakes are representatives of the northern region. Therefore, it is impossible to simply answer which is more delicious from the south or the north. Because everyone's tastes and preferences are different, some people may prefer sweet mooncakes from the south, while others prefer salty mooncakes from the north. Different brands of mooncakes have different craftsmanship and taste. It is best to try different brands of mooncakes and make a choice based on your own taste. In general, whether it is mooncakes from the south or mooncakes from the north, they are traditional foods during the Mid-Autumn Festival and represent the essence of China culture. During the Mid-Autumn Festival
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